flavors
Quality ingredients are just as important to me as impeccable design. We want your stunning cake to wow you and your guests not only with style, but also with flavor. These are some of our favorite cakes, but the combinations of flavors and textures are endless.
Signature Cakes
Deep Dark Chocolate Cake
glazed in coffee Kalhua syrup and filled with layers of mocha buttercream
Hazelnut Cake
lightly soaked in rum, then layered with thin ganache and hazelnut praline cream
Lemon Cake
soaked in a tart citrus syrup and layered with a smooth citrus creme
Classic White Cake
filled with raspberry puree and vanilla buttercream
Classic Chocolate Cake
filled with layers of ganache, chocolate buttercream and toasted coconut cream